Sunday, May 30, 2010
-fried chicken wings
-deviled eggs: i put them in those egg molds, a bunny & a bear, i'm not sure if i did it right, the directions are written in japanese! I sliced them in half to put the filling inside
-cucumber flowers with tomatoes and onion (marinated overnight in vinegar, sugar, olive oil, salt & pepper)
-heart shaped corn bread
-sliced corn on the cob...do you know how hard it is to cut a piece of corn cob? is there an easier way?
-oh, and i filled one of those mini sauce containers with sriracha sauce
i made 2 of these to take with me to work. they really are a lot of fun to make & i really enjoy sharing them!